

Indonesia Organic Decaf Bali Hai
Bali Hai Organic Swiss Water Process Decaf is becoming one of our most popular coffees, and for a reason: it's good!
Bali Hai Organic Swiss Water Process Decaf is becoming one of our most popular coffees, and for a reason: it's good!
A delicate blend of Indonesian coffees, decaffeinated using the Swiss Water Process. A very mellow, yet full-tasting blend; imagine a well-played Baritone Saxophone - now drink it. There are muted, earthy, cocoa and marshmallow tones. This is a great, quiet evening, after-dinner drink, even the name conjures up romance, but you'll have to supply your own caffeine.
Cupping Notes: Very clean with flavors of cocoa and marshmallow.
Try before you stock up with a 1/2 pound sample!
Country | Indonesia |
Local Region | Mt Elgon |
Farm/Estate | Mt Elgon Tea estate |
Process | Natural |
Variety | Bourbon |
Altitude (meters) | 7000 |
Harvest | October |
Roast Level | Medium to Dark |
Cupping Score | 80.0/100 Very Good |
Flavor Notes
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